the most helpful ingridient!
You can use any liquid or semi solid too!
In Canada people spread this syrup on snow and eat it after it becomes semi-solid!
optional
Stir together your chia seeds and milk in a jar or bowl. Set aside for 5 -10 mins
Once the mixture is well combined, let it sit for 5 minutes, give it another stir/shake to break up any clumps of chia seeds, cover and put the mixture in the fridge to “set” for 1-2 hours or overnight.
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